This Moroccan aubergine and sweet potato stew recipe is one awesome pot of spicy, fragrant, tastebud tantalising deliciousness! It encompasses some of my favourite things about Moroccan cooking; aromatic spices, sweet dried fruit, salty olives, rich nuts and vibrant pomegranate and fresh herbs. All the...
This crunchy coconut granola recipe (nut free, vegan + gluten free) is incredibly easy to make and so delicious! The big clusters of toasted coconut, sunflower and pumpkin seeds make it so satisfyingly crisp and crunchy. I always have a big jar of this crunchy...
This vegan Spanish omelette (or tortilla) recipe makes the most wonderful breakfast, brunch, lunch or light dinner. Yes you can eat it at any time of the day! It looks beautiful, especially decorated with all your favourite toppings, and it's gluten free too. It has...
Plum and Hazelnut Porridge Recipe Is there a more warming and hearty breakfast then porridge? I think not. But, lets face its, porridge can be a bit bland and boring if we don't give it a little extra attention. I like to treat my bowl of...
Tthe perfect Autumn supper. It’s hearty, warming, filling and packed with nourishing vegetables. Uncomplicated, fuss-free, rustic and delicious. You'll be astounded by how rich, creamy, flavoursome and satisfying this vegan and gluten free dish is....
The different elements in this feast of a meal really work together beautifully to create a vibrant, delicious and exciting banquet that's ridiculously good for you and full of flavour. Roasting the garlic for the houmous mellows and sweetens it, so you get a delectably...